According to multiple sources, the "m" on an individual M&M candy is stamped on during the manufacturing process using a special printing machine. The process typically involves the following steps:
The raw materials for the candy are mixed and formed into individual M&Ms.
Blank M&Ms are run through a printing press on a special conveyor belt with rows of indentations to hold them in place.
The machine then stamps the "m" on the candy shell using food-grade ink.
It's worth noting that calibration of the press is important to ensure that the machine does not smash the peanuts in peanut M&Ms. Each single-colored batch of M&Ms is combined into the mixtures of red, yellow, blue, green, brown, and orange before being transported to the machine that stamps the "m" on the shells.
In addition, individual M&M candies are manufactured at a rate of approximately 2.6 million per hour, with 100 million being produced per day. Once the candies are manufactured, they are packaged using a special packaging machine that weighs the candies and pours the proper amount into individual bags.
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